Join us on Friday, 9th May, for an unforgettable evening of culinary excellence with acclaimed chef Tom Norrington-Davies, exclusively for our valued members. With over 30 years of experience, Tom’s approach to food is rooted in seasonality, sustainability, and simplicity, creating dishes that celebrate the best of the season. As described by Marina O'Loughlin, one of the UK’s most decorated food critics, “The dishes (at Café Mission) were so vibrant, so fresh, so rammed with flavour!” Set in the stylish Café Mission, a short walk from One Hundred Shoreditch, this hands-on masterclass offers an intimate opportunity to learn from a master, indulge in a three-course feast, and explore the vibrant world of Mission Wellness.